Today Bread's signature loaf, a country-style sourdough bread made with 25% wholemeal organic flour.
Made by hand on Hoe Street using a blend of organic rye, wholemeal & light wheat flour, this bread will be delivered fresh from the bakery tomorrow.
Ingredients: organic flour, water, salt.
Suitable for Vegans and Vegetarians. Allergen Advice: gluten (wheat, rye)
